Mushroom Melt Sandwich Recipe
Mushroom Melt Sandwich Recipe |
Pure comfort food !! Sour sticky cheese, sweet caramelized onions and woody mushrooms are efficacious in a crisp layer. It goes well with a steaming hot bowl of soup.
Ingredient
- 1 clove of finely chopped garlic
- 2 slices of wheat bread 400g of bread
- 1 large onion slice
- 8oz sliced mushrooms
- 1 teaspoon mixture
- Grated cheese grated 30g
Instruction
- In a large skillet sprayed with a light butter, over medium heat fry the onions until soft and caramel-colored, will take about 30 minutes, if starting to get a little too brown before soft, sprinkle with water. When cooked, remove from the pan and keep warm.
- Spray the pan with more fried lights and fry the mushrooms until soft and golden in color, add garlic and spices and cook for 2 more minutes, return the onions to the pan and stir well.
- In a bowl, mix the cheese into the mushrooms, mix the slices between slices of bread, each slice with a butter lamp, and cook between panini presses or fryers, until golden on both sides.
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